CompositionPoultry protein*¹ (16.5%); Rice (15%); Maize; Fodder oat flour; Dried beet pulp*²; Potato starch; Poultry fat; Oat husk meal; Maize middlings; Fish meal from sea fish; Gelatine*³ (2.5%); Kibbled carob*¹ (2.5%); Brewers’ yeast, inactivated*¹; Pea fibre; Linseed; Salmon oil (1%); Poultry liver*³; Dicalcium phosphate; Sodium chloride; Potassium chloride; Herbs*¹ (Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves) (0.2%); Yucca schidigera *¹dried *²desugared *³hydrolysed
Analytical constituentsProtein 20%; Fat content 10%; Crude ash 6.5%; Crude fibre 4%; Moisture 10%; Calcium 1%; Phosphorus 0.8%; Sodium 0.25%
Additives per kg
Nutritional additives
Vitamin A 15,000 IU; Vitamin D3 1,500 IU; Vitamin E 150 mg; Taurine 500 mg; Copper (as copper(II) sulphate pentahydrate) 12.5 mg; Iron (as iron(II) sulphate monohydrate) 200 mg; Manganese (as manganese (II) oxide) 40 mg; Zinc (as zinc oxide) 125 mg; Iodine (as calcium iodate anhydrous) 2 mg; Selenium (as sodium selenite) 0.05 mg
Technological additives
Tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg